Tahdig, Termeh Travel

Tahdig, The Crispy Game Changer of Persian Cuisine

Tahdig is the precious treasure of Persian cuisine and the essential part of a meal. Whenever Iranians make Persian rice, they create a masterpiece called Tahdig to be placed on top of the rice tray. This crispy item plays the role of french fries next to a burger in the Iranian table. It is simple, […]

Qottab, Sweet Persian Dumplings

Qottab is one of the Persian pastries that you can look for inside the cabinet of grandparents’ homes, especially if they are from Yazd. As a child who always craved something sweet, I used to stand on a chair, reaching my hand as far as I could, trying to open the door of an old […]

Adas Polo, Persian rice with lentils- Termeh Travel

Adas Polo, Persian Rice, and Lentils Recipe

Adas Polo is a favorite choice for Iranians seeking the comforting taste of rice while still enjoying a nutritious meal. If you find yourself unsure about what to prepare for lunch, look no further than Adas Polo, a dish that will leave your taste buds delighted. This extraordinary dish stands out due to the harmonious […]

Zereshk Polo- Termeh Travel

Zereshk Polo, Persian Sunshine Rice with Chicken

Zereshk Polo is the ultimate choice for those who just want to make something delicious and simple yet classy. A plate of Zereshk Polo is like a painting with the perfect harmony of colors and delightful textures. Each ingredient is bold and precise individually, but they come together to create a masterpiece that surprises you. […]

A Bowl of Ghormeh Sabzi, A Famous Persian Dish, Iran - Termeh Travel

Ghormeh Sabzi, Persian Herb Stew

Every Iranian believes that their mom makes the best Ghormeh Sabzi in the world! Italy is famous for Pizza, Mexico for Tacos, and Korea for Kimchi but Ghormeh Sabzi, the national dish of Iran is second to none. The combination of the sour taste of dried lime, exotic aroma of Persian vegetables, and tender lamb […]

Kalam Polo- Termeh Travel

Kalam Polo Shirazi, the Magic of Shiraz

Knowing that we have Kalam Polo for lunch could make me jump over the moon. I used to stand beside my mother during the whole process waiting for the time that she allowed me to make meatballs with her. While rolling the meats in my hands, I used to listen to my mother singing Persian […]

Mirza Ghasemi- Termeh Travel

Mirza Ghasemi, The Sensational Flavor of North

Venture into the heart of Iran, and you’ll discover the culinary gem known as Mirza Ghasemi. A cherished recipe hailing from the verdant and foggy landscapes of Gilan province, this appetizing Persian food is a true testament to the region’s rich cultural heritage. Prepare to embark on a tantalizing journey, as you explore the lush […]

Persian Bread, Barbari- Termeh Travel

7 Fantastic Persian Breads and How to Make Them

On a cold winter morning, when you are still in bed, suddenly you smell the enchanting aroma of Persian bread or as Iranians call them “Naan” that your parents just bought. Thinking about a delicious breakfast with feta cheese, herbs, sweet black tea, and fresh, warm Persian Bread gives you enough motivation to get out […]

Tahdig - Termeh Travel

How to Make the Best Tahchin Ever in 5 Steps

Tahchin is one of the most popular and lovely Iranian foods that can make you fall in love with Persian cuisine. This sumptuous dish has every element of a superb Persian food inside to create perfection. You look at Tahchin and see the golden Tahdig (the scorched rice) shining with a thick layer of oil […]

Persian Ghalamkari on Fabric- Termeh Travel

Ghalamkari, the Ultimate Beauty

Watching a Ghalamkari work is like stepping inside a fictional book full of different stories. By looking at the floral patterns, you can imagine yourself in a garden, touching the flowers and smelling their scent. You will also follow a Persian soldier hunting on his horse among the cedar trees. The natural color of a […]

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